FOOD MENU
FOOD MENU
RAW BAR
YELLOWTAIL TIRADITO
210,-
South American style yellowtail sashimi (6 pcs) served with yuzu ponzu, mango salsa, tobiko roe, cress and white sesame (F, SO, SE, SU)
SALMON TIRADITO
200,-
South American style salmon sashimi (6pcs) served with passion fruit ponzu sauce, sesame, cress, trout caviar (SO, F, SE)
SALMON TAQUITOS
180,-
Crispy taco shell with salmon marinated tartar, jalapeño mayo, avocado cream and lime (F, SO, GH, SE)
SUSHI
ALASKA MAKI
220,-
Salmon and avocado rolls (8 pcs), philadelphia, goma wakame, trout caviar and unagi sauce (F, SO, M, SE)
BERMUDA MAKI
220,-
Prawn tempura with tuna tartar rolls (8 pcs), spring onions, sesame and spicy aji amarillo sauce (SO, SE, F, S, GH)
SALMON & PRAWN MAKI
220,-
Salmon with prawn tempura rolls (8 pcs), acevichada sauce, creamy wasabi mayo, unagi sauce, spring onion, sakura mix and trout caviar (F, SO, GH, S, E, SU)
CREAMY SALMON MAKI
220,-
Pink soy rolls topped with salmon tartar (8 pcs) filled with mango, avocado, cream cheese, aji mango sauce and tobiko roe (SO, F, SE, SU, M)
TUNA CRISPY MAKI
220,-
Crispy rolls with tuna tartar (8pcs), pineapple, avocado cream, unagi sauce and spring onion (F, GH, SO, SE, E, SU)
MOCHIMA TEMPURA MAKI
215,-
Salmon and tuna rolls (6 pcs), mango, avocado, jalapeño mayo, spring onions, tobiko (SO, GH, F, SE)
OUR GREEN OPTIONS
BROCCOLINI TEMPURA
110,-
Aji salsa, vegan teriyaki, spicy mayo and sesame. (GH, SO, E, SE)
VEGAN MAKI
220,-
Maki rolls (8 pcs) with beetroot, mango, avocado cream, sweet potato cream, banana chips, white sesame and shiso chimichurri (SO, SE, SU)
DIRTY CRISPY GYOZA
120,-
Deep fried Japanese style dumblings (4pcs) filled with cabbage and spring onions, served with pico de gallo, sesame, ponzu sauce, jalapeño and acevichada mayo (SO, SE)
OKONOMIYAKI
120,-
Japanese savory pancake with eggs, cabbage and spring onions. Served with tonkatsu sauce and Japanese mayo. (E, GH, SO, S)
IZAKAYA
EDAMAME
80,-
Choose between salty or kimchi (SO, F, S)
PRAWN TEMPURA
190,-
Black tiger prawns (4 pcs) acevichada sauce, unagi sauce, chives, shiso tempura leaf (SO, S, E, GH)
CHICKEN KARAAGE
230,-
Japanese style crispy chicken (200g) kizami nori, served with acevichada and wasabi mayo (GH, SO, E, SE )
TONKATSU
230,-
Japanese deep-fried pork cutlet (200g), pointed cabbage and mayopon dressing (E, GH, SO)
OMAHA SHORT BEEF RIB
450,-
Short beef rib from Omaha (200g) marinated in BA3 asian sauce, served with crispy onions, garlic chips and lime (SO, N, SE, GH)
EXTRAS
COCONUT RICE
65,-
Jasmine rice, coconut milk and pistachio (N)
KIMCHI RICE
65,-
Sushi rice, sesame and nori (SE, S)
STEAMED RICE
65,-
Sushi rice topped with sesame seeds (SE)
DESSERTS
MOCHI & FRUITS
115,-
Japanese mochi (glutinous rice) filled with ice cream and served with fruits (N, SO, GH)
BROWNIE & GELATO
135,-
Brownie with gelato flavour of your choise (E, GH, M )
SCOOP OF GELATO
40,-
Ask your waiter for our flavors (M)
ALLERGENS
F - Fish, S - Shellfish, B - Molluscs, GH - Gluten wheat, SO - Soy, SE - Sesame seeds, SL - Cellery, E - Egg, M - Milk Laktose, PE - Peanuts, N - Nuts, SN - Mustard, LU - Lupin, SU - Sulfitt
